Slow Cooker: Delicious And Scrumptous Meals For Your Crockpot (Vintage Recipes) by Frank Silver

Delicious And Scrumptous Meals For Your Crockpot (Vintage Recipes)

Slow cooker: delicious and scrumptous meals for your crockpot (vintage recipes)

(138b)

As the winter weather creeps closer, look to the warmth and goodness of chicken: a natural antidepressant, a thyroid regulator, a metabolism booster, a bone builder, and a cancer-fighter. Pull a few ingredients together in the slow cooker, toss colourful vegetables and spices into the mix, and give the ingredients a good stir. The very precise recipes outlined in this book have been tested to create beautiful, succulent dishes for any occasion. 

It is time to stop visiting your friendly fast food places and time to start creating easy to make and mouthwatering recipes in the comfort of your very own kitchen! This book is filled with a plethora of healthy recipes that your entire family is sure to enjoy.

Preparing curries is simple even for amateur cooks as long as they can get their hands on the good curry cook book. This book may not be the best but it has easy and delicious slow cooker curry recipes. You will enjoy cooking and eating your curry.

Many people started becoming more aware about the benefits of healthy food. Even though, fast food is considered to be tasty, it is not healthy and it can be the reason for many serious and chronic diseases. The modern era has become the number one reason for changing our eating habits. Many people do not have time enough to cook their own meals,

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Genre: COOKING / General

Secondary Genre: COOKING / Methods / Slow Cooking

Language: English

Keywords: crockpot, slow cooker, multi cooker, instant pot, pressure cooker, electric pressure cooker, dieting, weight loss, fasting, diet, paleo diet

Word Count: 6636

Sales info:

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Sample text:

salt and pepper to taste

1 (18 ounce) bottle barbeque sauce

1 (3 pound) boneless chuck roast

1 teaspoon garlic powder

1 teaspoon onion powder

 

 

Directions:

1)       Scatter onion powder, garlic powder and salt and pepper after placing the roast into a cooker over low heat.

2)     Pour bbq sauce over it and allow it cook for approximately 6 to 8 hours.

3)      When done, remove the cooker from heat and shred the meat and assemble it back in the cooker.

4)     Place the cooker on low heat and simmer it for an hour.

5)     Serve hot and enjoy!

6)      This original recipe will give you 8 servings in total.


Book translation status:

The book is available for translation into any language except those listed below:

LanguageStatus
Portuguese
Already translated. Translated by Cátia Soares
Spanish
Already translated. Translated by María del Pilar Verón

Would you like to translate this book? Make an offer to the Rights Holder!



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