This would be an understandable reaction you might feel the minute you read the title of this book. But wait, this book may be about the Paleo diet, BUT it answers all the questions you’ve been dying to ask, but never had the chance, probably because you were too shy, too indifferent or too lazy to do something about it.
The Paleo diet is all about returning to a healthier way of life - cutting out all the heavily processed, high fat, fast food that is an invention of recent times, and getting back to the fruits, veg, meat, seafood and nuts that our Paleolithic, hunter-gatherer ancestors thrived on when our species evolved. The digestive system we have now was shaped back then so is makes perfect sense to return to a similar diet - eating organic, omitting dairy and cooking with healthy fats and the right kind of carbs.
Download the book today!
Genre: COOKING / General
Recently we ran a promo and were able to make 1500 sales during the promotion period. Though all
sales were free downloads but it signifies that the topic has potential and is capable of making
money. Paid downloads vary between 40 to 60 per month.
Calculation
Minimum estimate - 30 Paid Downloads * $3.00 * 70% = $63 per month
Maximum but not limited to - 60 Paid Downloads * $3.00 * 70% = $126 per month
Annual Earnings per book - Minimum Estimate - $63 * 12 = $756 per year.
Annual Earnings per book - Max but not limited to Estimate - $126 * 12 = $1512 per year.
Please Note - This is just one book. I have over 1000+ books in my arsenal. If one book can do
this much imagine how much even 10 books could do for you. Just stay committed with our business
model and I assure you that we all will make money!! Lot of it!!
1 ½ cups water
2 tbsp. coconut butter
Salt and pepper to taste
2 lb. baby carrots
¼ cup organic honey
Instructions:
1. Place the carrots in the slow cooker and cover with water.
2. Cover and cook on LOW heat for 6 to 9 hours or until the carrots are tender.
3. Drain the water from the slow cooker and stir in the honey, coconut butter, salt and pepper.
4. Cover again and cook on LOW heat for 30 minutes until the honey
melts into a glaze.
| Language | Status |
|---|---|
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French
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Already translated.
Translated by Anne-Sophie Orliac
|
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Italian
|
Already translated.
Translated by Stefania Pezzato
|
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Portuguese
|
Already translated.
Translated by Davi Alves Bezerra
|
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Spanish
|
Translation in progress.
Translated by Sara Rada
|
