WANT TO LEARN THE BENEFITS OF THE ALKALINE DIET PLUS THE TOP 40 ALKALINE RECIPES?
Here Is A Preview Of What You'll Learn...
Health Problems That Come with Acidity
Eating on the Alkaline Diet
Breakfast Meals for Reducing Acidity
Great Lunch Ideas
Dinners for the Family
Much, Much, More!
Here Is A Preview Of Some Of The Recipes You'll Learn...
Apple Pancakes
Blueberry Waffles
Mango Granola
Kale and Quinoa Salad
Zucchini and Sweet Potato Fritters
Avocado Wrap
Bell Peppers with Eggs
Roasted Vegetable Pasta
Salmon with Spinach and Mushrooms
Stuffed Bell Peppers
Avocado and Kale Pasta
Much, Much, More!
Many of us are suffering from a whole host of health conditions. We know that we are not as healthy as we should be, but many will try to go on diets and hope that they are doing what is right for their bodies. While it may seem like we are doing everything that we can, some of these so called healthy diets are making us sicker because they are encouraging us to eat lots of foods that are bad for us.
This guidebook is going to take some time to look at how the acidity in your body could be the culprit for all of these bad health conditions that you are dealing with. When the acidity in your body is high, which can happen when you are dealing with a traditional diet, the Alkaline diet can provide you with the solution that you need to take care of this acidity and get your body back to the pH level that it needs to be.
Inside this guidebook, we are going to look at some of the basics of the Alkaline diet, such as what you are allowed to eat or what you should avoid when you are on this diet. We will then move on to some of the tastiest dishes that you can enjoy on this diet, from breakfast to lunch, and dinner to some great healthy snacks so that you can take care of your body and give it the health that it needs.
When you are ready to get the acidity in your body under control, make sure to check out this guidebook and see how going on the Alkaline diet may be the right choice for you.
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French
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Already translated.
Translated by Virginie Segard Coste
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Italian
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Already translated.
Translated by Elisabetta Colona
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Spanish
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Already translated.
Translated by Cristiano Gava
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