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Forget the idea that vegan eating has to be expensive or includes hard-to-find ingredients. Stop thinking that being a vegan will leave you feeling unimpressed and unsatisfied.
.Take a peek
.Bulgur tabbouleh with aromatic herbs
.Gingered millet with japanese veggies
.Matcha chia pudding with sweet dukkah
.Vegan asian orange tempeh
.Mediterranean-inspired vegetables over millet
.Coconut curried skillet farro and chickpeas with smoky potatoes
.Mexican tempeh quinoa salad
.Sesame kale glow bowl
This vegan cookbook, contains a wide range of delicious vegan soups, stews, and chili recipes all vegans will love. We hope you enjoy this book.
Genre: COOKING / GeneralIn the first five chapters of this book, you will find easy but delicious recipes that you can make for breakfast, dinner, lunch, and dessert. I have also included tasty and comforting soups, stews, side dishes, and sauces that will make your vegetarian diet plan more interesting.
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Spanish
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Already translated.
Translated by Milagros Romero
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