Having enough protein in your diet is very important, and is key for maintaining a healthy body. This is why many people who start the vegan diet are concerned about not consuming enough protein. Many people do not realize that you don't need to consume meats and dairy products for protein. There are many great sources of protein for vegans! Below are a couple of great protein sources for vegans.
The Vegan & Gluten-free Detox Recipes is a groundbreaking cookbook, combining both clean plant-based diet and gluten-free recipes. All recipes are created by combining several detoxifying ingredients that help your body to detox softly. It also includes the suggestion of the foods to avoid and include for better cleansing effects. No harmful foods and/or processed foods are used in the cookbook.
Millions of people have health conditions like celiac disease, gluten sensitivity, or food allergies that require a gluten, soy, sugar and/or dairy-restricted diet. In addition, many health-conscious vegans and vegetarians are also looking to cut gluten and sugar from their diet. The Vegan & Gluten-free Detox Recipes offers solutions for anyone seeking a softer, healthier and tasty way to detoxify and become craving-free.
Whether you are a hardcore meat-eater, plant-based newbie, or vegan ninja, this enjoyable book answers some of the "frequently asked questions" on becoming a vegetarian. It is a short-read, packed with a wealth of research and intellect that everyone can understand.
Genre: COOKING / GeneralRecently we ran a promo and were able to make 1500 sales during the promotion period. Though all sales were free downloads but it signifies that the topic has potential and is capable of making money. Paid downloads vary between 40 to 60 per month.
Calculation
Minimum estimate - 30 Paid Downloads * $3.00 * 70% = $63 per month
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Annual Earnings per book - Max but not limited to Estimate - $126 * 12 = $1512 per year.
Please Note - This is just one book. I have over 1000+ books in my arsenal. If one book can do this much imagine how much even 10 books could do for you. Just stay committed with our business model and I assure you that we all will make money!! Lot of it!!
12 ounces vegan semisweet chocolate chips
1/4 cup almond milk or other nondairy milk
1 tablespoon coconut oil
1/2 cup chopped nuts (optional)
1/2 cup sweetened dried cranberries, cherries, or blueberries (optional)
1 vegan chocolate cookie crust (Keebler’s brand is vegan-friendly)
Chocolate curls or chopped nuts, for garnish
In a saucepan, combine the chocolate chips, almond milk, and coconut oil over medium heat. Cook, stirring until the chocolate and coconut oil are melted. Stir in the nuts and dried fruit, if using, until well combined.
Transfer the chocolate mixture to the crust and spread evenly. Refrigerate for at least 3 hours to firm up before serving. Garnish the top with chocolate curls.
