(186b)
This first book, Cooking For Peace, is published for that intention. As this series forms in the culture new energy and methods will appear. Just as creativity flows from unexpected places. New columns will materialize, and a life of good nutrition will become habit.
Adopting a vegan diet is perhaps one of the most life-changing decisions as far as your health is concerned. We'll show you how you can still enjoy delicious fried foods with little to no fat. All that is possible using an air fryer and this book has everything you need to make it easy for you to expand your cooking as a vegan by leveraging the power of the air fryer.
The best thing about the air fryer is that it allows you to enjoy all your fried goodies without the guilt that comes with indulging in such foods. You can actually enjoy fried and baked foods without having to worry about things such as weight issues, high cholesterol, and heart conditions. The air-fryer also ensures your food has that crisp quality on the outer surface while maintaining a soft inside. This is important to food lovers.
Pick up your copy today by clicking the button at the top of this page!
Recently we ran a promo and were able to make 1500 sales during the promotion period. Though all sales were free downloads but it signifies that the topic has potential and is capable of making money. Paid downloads vary between 40 to 60 per month.
Calculation
Minimum estimate - 30 Paid Downloads * $3.00 * 70% = $63 per month
Maximum but not limited to - 60 Paid Downloads * $3.00 * 70% = $126 per month
Annual Earnings per book - Minimum Estimate - $63 * 12 = $756 per year.
Annual Earnings per book - Max but not limited to Estimate - $126 * 12 = $1512 per year.
Please Note - This is just one book. I have over 1000+ books in my arsenal. If one book can do this much imagine how much even 10 books could do for you. Just stay committed with our business model and I assure you that we all will make money!! Lot of it!!
Olive oil 1 tablespoon
Frozen spinach 300g
Onions 1 piece
Dried basil 1/2 teaspoon
Garlic 2 pieces
Tomato sauce 1 pot
Water 1.5 cups
Low-fat curd cheese 2 cups
Mozzarella cheese 200 g
Parmesan cheese 1/4 cup
Parsley 1/2 cups
Egg 1 piece
Noodles for lasagna 1 package
Salt pepper
Preparation:
Preheat the oven to 175 degrees.
In a deep-frying pan on medium heat in olive oil fry spinach, onions, herbs and finely chopped garlic.
Add the sauce for spaghetti and water. Leave to boil for 20 minutes.
In a large bowl, mix cottage cheese, sliced mozzarella cheese, grated Parmesan cheese, chopped parsley, salt, pepper and egg.
In the baking dish pour a little ready-made sauce, cover with lasagna plates, lay out the filling and pour the sauce. On top again lay out the plates, stuffing, pour the sauce and continue to fill the mold until the end.
Cover with foil and bake in a preheated oven for 55 minutes. Then remove the foil and bake for another 15 minutes.
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Italian
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Already translated.
Translated by Elena Borri
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