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Most people think that it is impossible to have a pot of stew while being a vegan. This is completely false! This cookbook contains the best handpicked selection of vegan slow cooker recipes that prove vegans can have delicious pots of stew and soup as well. This vegan slow cooker cookbook, contains a wide range of delicious vegan dishes for all vegans.
If you're looking for low maintenance and high quality meals then you've come to the right place. This book will give you all you need to know to get cooking up a storm with your slow cooker.
Slow Cooker Cookbook for Two uses simple ingredients, short ingredient lists, and even simpler directions to create nutritious and delicious meals. Whether you’re an empty nester, a busy professional, a part of a very hungry, far too busy couple, or just out there on your own, this book offers something nutritious and wholesome for you. Your fast food temptation can fly out the window.
Understanding how to make the most out of each day by using a slow cooker to prepare healthy meals will allow you to take charge of your life and health.
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Genre: COOKING / General
Recently we ran a promo and were able to make 1500 sales during the promotion period. Though all sales were free downloads but it signifies that the topic has potential and is capable of making money. Paid downloads vary between 40 to 60 per month.
Calculation
Minimum estimate - 30 Paid Downloads * $3.00 * 70% = $63 per month
Maximum but not limited to - 60 Paid Downloads * $3.00 * 70% = $126 per month
Annual Earnings per book - Minimum Estimate - $63 * 12 = $756 per year.
Annual Earnings per book - Max but not limited to Estimate - $126 * 12 = $1512 per year.
Please Note - This is just one book. I have over 1000+ books in my arsenal. If one book can do this much imagine how much even 10 books could do for you. Just stay committed with our business model and I assure you that we all will make money!! Lot of it!!
2 cups turkey breast meat, skinned and cubed
½ cup water
½ cup margarine
½ cup all-purpose flour
9 medium eggs, slightly beaten
¼ cup chopped onions (optional)
1 tsp black pepper
1 tsp salt
Directions
Pour ½ cup of water in the crockpot then add turkey meat. Sprinkle with salt and pepper.
Cover and cook for 3-4 hours on low or 1 ½ on high setting.
Meanwhile, melt margarine in a 2-quart saucepan then slowly and gradually stir in flour until the mixture turns creamy, about 2 minutes. At this point, turn off the stove and stir in eggs.
Then add onions, cooked turkey meat, and pour this mixture into a lightly greased 4-6 quart baking dish, bake it uncovered in a preheated oven (350 F) for about 40-45 minutes or until done.
When done, remove it from oven and let it stand for 5 minutes at room temperature.
Immediately transfer this turkey egg souffle to an aluminum foil, wrap it, and let it stand for 10 more minutes.
Transfer to a white serving tray.
Serve hot.
