You are struggling to lose weight despite taking every measure to stay fit and healthy? Exercising regularly isn't enough, and dieting alone doesn't help either. So, what should you do in such a predicament? Expert for this problem Michael Miller offers a solution in his latest book, "Paleo diet for beginners – a compact guide for fast weight loss.
You have probably heard about the Paleolithic Diet, but do you know exactly what it is? It's the diet for which our bodies were designed! This diet is based on the nutrition of our ancestors – cavemen. It contains a lot of meat, fish, fresh vegetables, fruits, and greens. Sounds great, right?
It's not the kind of diet that makes you give up the food you love. With the Paleo Diet, you are fully nourished! You eat the foods that best suit you and that give you maximum health and energy.
Recently we ran a promo and were able to make 1500 sales during the promotion period. Though all sales were free downloads but it signifies that the topic has potential and is capable of making money. Paid downloads vary between 40 to 60 per month.
Calculation
Minimum estimate - 30 Paid Downloads * $3.00 * 70% = $63 per month
Maximum but not limited to - 60 Paid Downloads * $3.00 * 70% = $126 per month
Annual Earnings per book - Minimum Estimate - $63 * 12 = $756 per year.
Annual Earnings per book - Max but not limited to Estimate - $126 * 12 = $1512 per year.
Please Note - This is just one book. I have over 1000+ books in my arsenal. If one book can do this much imagine how much even 10 books could do for you. Just stay committed with our business model and I assure you that we all will make money!! Lot of it!!
Ingredients
2½ tablespoons raw honey
2½ tablespoons full-fat coconut milk
¼ teaspoon vanilla extract
Pinch of salt
3½ tablespoons chopped Paleo-friendly 100% dark, unsweetened chocolate
1 tablespoon raw cacao powder
Directions
1 Melt the chocolate in a bowl over simmering water .
2 After the chocolate has melted, stir in the remaining ingredients until thick, creamy, and smooth.
3 Let the mixture cool for 5 minutes.
4 Pour the fudge immediately over ice cream or store it in an airtight container in the fridge. Reheat the fudge in a double boiler as needed.
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Portuguese
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Already translated.
Translated by milene ambrosio
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Spanish
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Already translated.
Translated by Shakti Delgadillo Rubio
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