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There is a science behind losing weight with diet. Within the meal prep for keto diet, this science involves carbohydrates and fat. This keto meal prep book informs about the right way of using keto diet to achieve your weight loss goals and save time with meal prep as well.
I had heard about the Ketogenic diet, and fell in love with it. I still find that it's one of the easiest diet plans that I've ever taken on. In fact, it worked so well that my wife got on board with me. After sustained weight loss and increased energy, we decided to answer a classic question.
You gain weight when your body receives high carbs along with high fat due to the dietary mistakes you make in your daily meal. The idea of keto diet is to reduce the amount of carbs in your body and allow utilizing the stored fat as fuel. The keto meal prep book contains all information regarding the keto diet.
Pick up your copy today by clicking the button at the top of this page!
Recently we ran a promo and were able to make 1500 sales during the promotion period. Though all sales were free downloads but it signifies that the topic has potential and is capable of making money. Paid downloads vary between 40 to 60 per month.
Calculation
Minimum estimate - 30 Paid Downloads * $3.00 * 70% = $63 per month
Maximum but not limited to - 60 Paid Downloads * $3.00 * 70% = $126 per month
Annual Earnings per book - Minimum Estimate - $63 * 12 = $756 per year.
Annual Earnings per book - Max but not limited to Estimate - $126 * 12 = $1512 per year.
Please Note - This is just one book. I have over 1000+ books in my arsenal. If one book can do this much imagine how much even 10 books could do for you. Just stay committed with our business model and I assure you that we all will make money!! Lot of it!!
Separate the egg whites from the egg yolks.
Whisk the egg whites and add the cream of tartar.
As the egg whites thicken, slowly add the powdered Erythritol (sweetener)
Whisk until soft peaks form
In another bowl whisk cream until soft peaks form
In a small bowl beat the eggs yolks and vanilla extract
Fold the eggs whites into the whipped cream
Gently add the egg mixture and combine
Place mixture into a suitable container, and freeze for 3-4 hours, overnight is better
Baked Parsnip Chips – 4 servings
Prep time 20 minutes, cooking time 10 minutes
Nutrition per serving: Calories 45, Fat 2g, Protein 0g, Carbs 4g
