It does away with the “one size fits all” philosophy by offering a customizable approach that is tailored to the unique needs of the individual. It provides the tools to empower everyone to develop a personalized nutrition plan, offering limitless options while taking away the many restrictions of a traditional weight loss diet.
A one-stop guide to life-long health & weight control, it shows you how to transition to and maintain whole foods–based diet with a key focus on practical strategies including:
You would experience increased energy, good mood, clear skin, weight loss, and several other health benefits—all without restricting or even counting calories. You’ll have all the tools you need to fall in love with your body and banish your fear of fat forever!
Genre: COOKING / GeneralRecently we ran a promo and were able to make 1500 sales during the promotion period. Though all sales were free downloads but it signifies that the topic has potential and is capable of making money. Paid downloads vary between 40 to 60 per month.
Calculation
Minimum estimate - 30 Paid Downloads * $3.00 * 70% = $63 per month
Maximum but not limited to - 60 Paid Downloads * $3.00 * 70% = $126 per month
Annual Earnings per book - Minimum Estimate - $63 * 12 = $756 per year.
Annual Earnings per book - Max but not limited to Estimate - $126 * 12 = $1512 per year.
Please Note - This is just one book. I have over 1000+ books in my arsenal. If one book can do this much imagine how much even 10 books could do for you. Just stay committed with our business model and I assure you that we all will make money!! Lot of it!!
Ingredients
4 slices Pancetta bacon
2 Frigo string Provolone cheese (or Mozzarela, Kasseri, Emmenthal...)
1/2 cup coconut oil for frying
toothpicks
Directions
Preheat your coconut oil in a deep fryer to 350 degrees.
Wrap your cut in half Provolone cheese sticks with the Pancetta. At the end of the wrapping, secure with a toothpick.
Drop the bacon wrapped cheese in the hot oil and cook about 2-3 minutes, depending on the thickness of your bacon.
Remove your Pancetta Wrapped Provolone Sticks to a paper towel to cool for a few minutes. Remove the toothpick and serve.
